Best Colleges and Universities in the World for Food Service, Waiter/Waitress, and Dining Room Management/Manager

As a student looking to pursue a career in the food service industry, it’s important to choose a college or university that offers quality education and training programs. With a range of culinary schools, universities, and community colleges to choose from, finding the best program for your needs can be challenging. In this blog post, we’ll be discussing the best colleges and universities in the world for food service, waiter/waitress, and dining room management/manager.

1. Culinary Institute of America (CIA) – Hyde Park, NY, USA

The Culinary Institute of America is a highly-regarded culinary school that offers a range of programs in food service, waiter/waitress, and dining room management/manager. The CIA includes a bachelor’s degree in culinary management and an associate’s degree in culinary arts, both accredited by the American Culinary Federation (ACF). The programs aim to equip students with the skills, knowledge, and hands-on experience needed to succeed in the food service industry.

2. École Hôtelière de Lausanne – Lausanne, Switzerland

Located in Switzerland, one of the world’s culinary capitals, École Hôtelière de Lausanne (EHL) is a globally-renowned hospitality management school. It offers a range of programs in hotel management, hospitality management, and culinary arts, including specialized courses in food service, waiter/waitress, and dining room management/manager. Graduates of EHL go on to work for some of the world’s leading hotels, restaurants, and luxury resorts.

3. Cornell University – Ithaca, NY, USA

Cornell University is one of the top-ranked universities in the United States, and its School of Hotel Administration is highly regarded worldwide. The program offers a wide range of courses in food service, waiter/waitress, and dining room management/manager, as well as a concentration in gastronomy. Students receive hands-on experience through internships, research projects, and student-run restaurants. Graduates of the program go on to pursue careers in high-end hotels, restaurants, and food service companies.

4. Le Cordon Bleu – Paris, France

Le Cordon Bleu is a Parisian culinary school that has been training chefs and food service professionals for over 125 years. The school offers a range of programs in culinary arts, pastry and baking, hospitality, and wine studies, as well as specialized courses in food service, waiter/waitress, and dining room management/manager. Le Cordon Bleu has a reputation for producing some of the world’s top culinary talent, including Julia Child and Gordon Ramsay.

5. Johnson and Wales University – Providence, RI, USA

Johnson and Wales University is a private, non-profit university that offers a range of programs in culinary arts, hospitality, and culinary management. Its College of Culinary Arts is highly regarded for its food service, waiter/waitress, and dining room management/manager courses, which are designed to equip students with the skills and knowledge needed to succeed in the food service industry. The program includes hands-on experience through internships, apprenticeships, and student-run enterprises.

Conclusion

The food service industry is highly competitive, and success requires a combination of skill, knowledge, and experience. The colleges and universities discussed in this blog post offer some of the best programs in the world for food service, waiter/waitress, and dining room management/manager. Whether you’re looking to pursue a career as a chef or aspire to enter management or service positions, these schools will provide you with the education and hands-on experience needed to achieve your goals.  

Choose your Reaction!